April Releases



Connie Archer
A Clue in the Stew


Janet Cantrell
Fat Cat Takes the Cake








Kate Collins
Moss Hysteria


Dawn Eastman
An Unhappy Medium








Susan Furlong
Rest in Peach


Duffy Brown
Braking for Bodies








Susan Wittig Albert
Bittersweet


Donald Bain, Renee Paley-Bain
Murder, She Wrote: Design For Murder








Eva Gates
Reading Up a Storm


Elizabeth Lynn Casey
Needle and Dread








Ellery Adams
Breach of Crust


Jenn McKinlay
Vanilla Beaned








Amanda Flower
Crime and Poetry


Lucy Burdette
Killer Takeout








Susan Wittig Albert
Blood Orange


Karoline Barrett
Raisin the Dead







Barnes & Noble.com

Murder for the Halibut
Liz Lipperman

A sports writing job would have been the perfect catch for Jordan McAllister, but in Ranchero, Texas, all she could reel in was the food column. Though she may not know her way around a kitchen, she has no trouble finding herself in a kettle of fish...

Tempted by the offer of a free Caribbean cruise, Jordan accepts a spot as a judge in a week-long big-time cooking competition aboard the Carnation Queen. She just better hope no one finds out that her famous palate is far from refined.

But there are bigger fish to fry when arrogant chef Stefano Mancini falls face first into his signature halibut dish during the first event. While evidence suggests that the handsome Italian chef’s death was an accident, Jordan thinks otherwise. But she’ll have to keep her wits about her—and the sea sickness pills handy—if she’s going to solve this one...

Read an Excerpt

(A Clueless Cook Mystery #3)
Berkley (Prime Crime), January 2013
ISBN-10: 0425251829
ISBN-13: 9780425251829
304 pages Paperback
$7.99

Also by Liz Lipperman:
Beef Stolen-Off, July 2012
Liver Let Die, October 2011

(Notify me via e-mail when Liz Lipperman releases a new book.)






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