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Decaffeinated Corpse
Cleo Coyle
Includes recipes, coffee brewing tips, and historical facts.
When an old friend of her ex-husband develops the world's
first botanically decaffeinated coffee bean and smuggles it
into the country, Clare Cosi, manager of Village Blend,
believes it's a business opportunity she needs to
investigate...at least until the first dead body shows up.
(A Coffehouse Mystery #5)
Berkley (Prime Crime), July 2007
288 pages ISBN: 0425216381 Paperback $6.99
Also by Cleo Coyle:
Espresso Shot, October 2008
French Pressed, April 2008
Murder Most Frothy, August 2006
Latte Trouble, August 2005
Through The Grinder, October 2004
On What Grounds, September 2003
(Notify me via e-mail when Cleo Coyle releases a new book.)
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