Decaffeinated Corpse
Cleo Coyle

Includes recipes, coffee brewing tips, and historical facts.

When an old friend of her ex-husband develops the world's first botanically decaffeinated coffee bean and smuggles it into the country, Clare Cosi, manager of Village Blend, believes it's a business opportunity she needs to investigate...at least until the first dead body shows up.

(A Coffehouse Mystery #5)
Berkley (Prime Crime), July 2007
ISBN #0425216381
288 pages Paperback
$6.99

Also by Cleo Coyle:
Roast Mortem, August 2010
Holiday Grind, November 2009
Espresso Shot, October 2009
Espresso Shot, October 2008
French Pressed, April 2008
Murder Most Frothy, August 2006
Latte Trouble, August 2005
Through The Grinder, October 2004
On What Grounds, September 2003

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